News Releases
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Apr 28, 2021For a limited time on May 5, get a free burrito at participating restaurantsToday, Cholula Hot Sauce announces Burrito Insurance for people who have experienced that #BurritoDown moment – when your over-stuffed, mouth-watering, tortilla-wrapped handheld falls apart at...
Apr 22, 2021Influential tastemakers identify four new flavor themes: Plants Pushing Boundaries, Humble Nosh, Underwater Under Discovered, and Physiological EatingThe McCormick Flavor Forecast has been uncovering the trends that transform the way we cook, flavor, and eat for over two decades. The Flavor Forecast 21st Edition continues to connect consumers...
Mar 18, 2021New sweet and savory spring recipes make carrots the star of the seasonThis year, Easter lands on April 4th, which also happens to be International Carrot Day! To celebrate spring and the Easter Bunny's all-time favorite food, McCormick partnered with celebrity chef...
Mar 3, 2021French's MustSwitch encourages sandwich lovers to make a healthier choice with mustardToday, America's favorite mustard brand, French's, announced the launch of their MustSwitch sandwich and pop-up event, encouraging people to make the bold switch by reaching for French's Classic...
Feb 4, 2021Zatarain's and Cleo have come together to thank the culture and hospitality workers of New Orleans who make Mardi Gras a must-experience eventMardi Gras has always been about coming together – whether that means stepping out your front door and into a celebration or travelling to New Orleans in anticipation of a good time. While we...
