If you are a journalist, please find the relevant contact(s) listed below. Due to the volume of inquiries, these contacts can only respond to media. For all non-journalist inquiries relating to general consumer comments, please fill out our information request form.

U.S. & Canada

Cierra Colon
Cierra_Colon@mccormick.com

 

Frank's Redhot® News
Jan 22, 2026

To celebrate National Hot Sauce Day, new data from Frank's RedHot says Americans are getting creative in the kitchen with the GOAT of condiments HUNT VALLEY, Md., Jan. 22, 2026 /PRNewswire/ --...

Apr 23, 2025

Dip and drizzle sauce on your favorite foods with new flavors from Frank's RedHot HUNT VALLEY, Md., April 23, 2025 /PRNewswire/ -- Frank's RedHot®, the #1 hot sauce in the world*, is expanding...

Feb 4, 2025

Five bedazzled bottles of Frank's and cash prizes are on the line for select winners sharing how they dial up their game day spreads with Frank's RedHot HUNT VALLEY, Md., Feb. 4, 2025 /PRNewswire/...

Sep 30, 2024

To 'kickoff' football season, the brand will award $20,000 to one lucky tailgater HUNT VALLEY, Md., Sept. 30, 2024 /PRNewswire/ -- Frank's RedHot®, the #1 hot sauce in the world*, is spotlighting...

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Our Background

It all started back in 1920 when the first bottle of Original Cayenne Pepper Sauce was introduced. Made with a premium blend of aged cayenne peppers, Frank’s RedHot adds the perfect blend of flavor and heat to your favorite foods. Frank’s Cayenne Pepper Sauce was used as the secret ingredient in the original Buffalo wings created in Buffaly, NY in 1964.

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