News Releases
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Apr 22, 2021Influential tastemakers identify four new flavor themes: Plants Pushing Boundaries, Humble Nosh, Underwater Under Discovered, and Physiological Eating
The McCormick Flavor Forecast has been uncovering the trends that transform the way we cook, flavor, and eat for over two decades. The Flavor Forecast 21st Edition continues to connect consumers...
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Mar 18, 2021New sweet and savory spring recipes make carrots the star of the season
This year, Easter lands on April 4th, which also happens to be International Carrot Day! To celebrate spring and the Easter Bunny's all-time favorite food, McCormick partnered with celebrity chef...
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Mar 3, 2021French's MustSwitch encourages sandwich lovers to make a healthier choice with mustard
Today, America's favorite mustard brand, French's, announced the launch of their MustSwitch sandwich and pop-up event, encouraging people to make the bold switch by reaching for French's Classic...
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Feb 4, 2021Zatarain's and Cleo have come together to thank the culture and hospitality workers of New Orleans who make Mardi Gras a must-experience event
Mardi Gras has always been about coming together – whether that means stepping out your front door and into a celebration or travelling to New Orleans in anticipation of a good time. While we...
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Jan 11, 2021A light show made by and for Canadians aims to inspire and delight this winter season
January 11, 2021 (London, ON) – Starting today, the My Home is Canada campaign and decorated Olympian Scott Moir ask Canadians coast-to-coast to share images of cherished moments, stunning...


